Euroceppi Polyethylene Cutting Boards
Polyethylene cutting boards are the most common cutting boards used in every restaurant, kitchen and butcheries because they are handy and easy to clean (it could be washed in dish wash machine). They are full realized by polyethylene for food contact.
They are available of different colours and they could have stoppers, planking or lock-cubes to fix them to the worktable. Polyethylene cutting boards could have different shapes, sizes or thickness and be produced according to customers’ demands.