Their most common use is to preserve dough inside pizzeria and bakery drawings, ready to use. For this reason, they’re made in polypropylene and polyethylene, the best materials for the intense use they’re destined for. Designed to be robust, they not only have high thickness but also utilize various strengtheners, yet they’re still easy to handle and slide around, thanks to the rounded borders and the soft, light plastic used. Available in different heights and with both variants 60×40 and 63×43 to meet the different needs of each kitchen. A trolley specifically made to transport them is also available.
Reviews
There are no reviews yet.
Be the first to review “Containers for food and pizza” Cancel reply
Reviews
There are no reviews yet.